Finderomend Smoker Tray 12 Hours Pellet Maze Smoker Tray, Perfect for Hot and Cold Smoking Meat, Fish, Cheese Pork Smoking with Wood Pellets – Works in Any Type of Grill or Smoker, 5″ x 8″
(as of Dec 05,2021 00:52:18 UTC – Details)
This is a pretty great thing to enjoy life a little while still enjoying the art of smoking meats. The fun of smoking wears off when you have to keep looking at your watch and running outside every 30-45 minutes to see if you need to chuck some more chips into the smoker to keep it smoking good.Try this Finderomend Smoker Tray to smoke cheese,fish, ribs, pork, turkey, hot dogs, sausages, lamb, nuts, apples, corn and more.You will feel warm in the bitter winter.
Easy to Clean
The smoker tray is lightweight and portable,also easy to clean with water and dish soap.
Suitable for Different Foods
Use smoker tray to smoke cheese, fish, ribs, pork, chicken, cured meat, hot dogs, sausages, nuts, fruit, corn and more. It’s great for smoking at low temperatures.
You could light the pellets using a small torch, blow out the flame and get hours of smoke.Easy to load, easy to light and kept the smoke going while not adding much heat.Fill the tray with pellets, ignite with a propane/butane torch on both ends until the ends are barely glowing. Blow out the flame and place inside your brick circle. put the grate/oven rack on top. Place your fish/meat/cheese/etc.
SS304 Quality and Exquisite Craftsmanship
The smoker tray is made of food-grade stainless steel 304, which is durable and corrosion-resistant,anti-rust,non-toxic, healthy and envi riendly with smooth and beautiful appearance.
Its net is welded between the two frame lines, after careful polishing, it can avoid the generation of burrs. Reinforced welding at each corner. High-tech argon arc welding is firm, not easy to deform, beautiful and durable
Details of Finderomend Smoker Tray
It’s a great way to add that delicious and savory smell of smoke to any type of bacon, fish or cheese. If you want the best smoking result, you need Finderomend pellet tray.
It can be placed on any grill and smoker to add smoky flavor to food, suitable for hot and cold smoked meat, cheese, nuts, etc.
You can try a variety of fragrant woods, such as cherry, pecan, mesquite, apple and other sawdust, and you can mix it to add different flavors The simmered fragrant wood is exposed to a large amount of air, and the dense vents can spread the smoke evenly and burn fully to produce a constant smoke.
✮ Size: 5″L x 8″W x 3.2”H(12.5cm x 20.7cm x 8cm). Made of premium 304 stainless steel, robust and easy to clean.
✮ Easy to Use: There’s hardly any prep or setup time. You can start to smoke your favorite dishes in about 10 minutes.Simply set your smoker temperature without adding wood chips. Put the desired amount of pellets in the maze and light them as per instructions and place it in the smoker. The maze makes the smoke while your smoker makes the heat.
✮ Lightweight: The pellet smoker has a small size, which makes it usable in any grill (charcoal, gas, electric..etc) or smoker and is easy to carry to the campsite.
✮ Full Smoke: Billowing Smoke for up to 12 hours. Smoke time will vary depending on what pellets you are using.
✮ Widely Use: It can be used with any kind of pellets or wood chips, such as cherries, pecans, apples, mesquite,etc.